Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 1/4 cups
all-purpose flour
2 1/4 tsp
baking powder
1/2 tsp
salt
4
eggs
2 cups
sugar
1 tsp
vanilla extract
Zest of 2 large lemons (about 2 Tbsp of zest)
1 1/4 cups
milk (I use whole milk, but 2% would work)
10 tbsp
unsalted butter, cubed
1 1/2 cups
confectionery sugar
2
to 3 Tbsp of fresh squeezed lemon juice
Zest of 1 lemon
2
to 3 tsp of granulated sugar (enough to coat lemon zest)