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Chipotle Pulled Pork Sandwiches with Mexican-Style Coleslaw

Love Bakes Good Cakes
  • minutes
  • Serves

INGREDIENTS

2 tbsp

packed brown sugar

2 tsp

garlic powder

2 tsp

chili powder

1 tsp

ground chipotle powder

1 tsp

salt

1

boneless pork shoulder (3-4 lb), trimmed of fat

1 can

tomato sauce

2

La Morena Chipotle Peppers in Adobo Sauce, finely chopped (that’s 2 peppers from 1 can – NOT 2 cans!!)

1 tbsp

adobo sauce from canned chipotle peppers

2 tsp

Worcestershire sauce

24

cornmeal-dusted Kaiser rolls or regular hamburger buns

1

bag (16 oz.) coleslaw mix

1/3 cup

lime juice

1/2 tsp

ground cumin

2 cloves

garlic, minced

1/2 cup

olive oil

1/2 cup

cilantro, chopped

Salt and pepper,