INGREDIENTS
1 1/2 lb
Ground turkey, lean
3 tbsp
Cilantro, fresh
4 cloves
Garlic
2 15 ounce cans
Kidney beans, light red
1 tsp
Mexican oregano
1
Poblano pepper, medium
1
Red bell pepper, medium
1
Sweet onion, medium
2 14.5 ounce cans
Tomatoes, fire-roasted
2
Chipotle peppers in adobo sauce
3 tbsp
Worcestershire sauce
1/2 tsp
Black pepper
3 tbsp
Chili powder, dark
1/4 tsp
Cinnamon, ground
2 tsp
Cocoa powder
1 tsp
Salt
4 tbsp
Olive oil
1 tbsp
Cumin, ground