INGREDIENTS
Crust:
1
Box Yellow Cake Mix
1 stick
Butter; melted
1
Egg
1 tsp
Vanilla
Filling:
1
Cream Cheese; softened
1/3 cup
Fresh Lemon Juice
Zest of 1 lemon
3
Eggs
3 cups
Confectioner's Sugar
4 tbsp
Butter; melted
Topping:
1/4 cup
Confectioner's Sugar