Slow Cooker Ratatouille Pasta

cubed eggplant ((about 1 medium sized))

sliced and halved zucchini ((about 2 store bought sized))

medium bell peppers; chopped ((red and green, but any will do))

garlic clove; minced/grated

chopped onions

fresh chopped basil

dried pasta ((penne, rigatoni, shells, bowties))

jars Ragu Homestyle Thick & Hearty Roasted Garlic sauce

broth ((vegetable to keep it vegetarian/vegan, otherwise chicken will do))

freshly chopped parsley

fresh grated pecorino or parmesan cheese