INGREDIENTS
2
Eggs, large
1 tsp
Baking soda
3/4 cup
Brown sugar, packed light
12 ozs
Chocolate chips
3/4 cup
Granulated sugar
1 tsp
Salt
1 tbsp
Vanilla extract
1 cup
Butter, unsalted
2 3/4 cups
All-purpose flour* plus a tablespoon or two if needed
NOTES
Baked at 370 degrees for 8 mins on the 4th rack from the top on parchment paper. Removed from sheet to cooling rack one minutes after taking out of oven
Prissy Schroeder • 2019-08-18
9 min bake not convection , cold butter, less butter
Bettina Allen • 2019-07-12
8 min is perfect cook time for convection in our oven
Chandler Horsley • 2018-10-06
Added 3 Tbsp extra flour
Jeanice Skousen • 2018-08-19
Add +2 Tbsp. Flour - rotate once while cooking.
Shelly Horsley • 2018-07-23
These were awesome! And huge! Soft and chewy. The fam loved them. Only chocolate chip cookies I’ll make from now on.