INGREDIENTS
2 lbs
boneless pork chops (trimmed and sliced into 1/2" thick cutlets)
1/3 cup
all-purpose flour
1 tbsp
garlic salt (or sub with equal parts salt and garlic powder)
1/2 tsp
paprika
1/2 tsp
black pepper (freshly ground)
3
large eggs
2 cups
panko bread crumbs
Olive oil (canola oil or any high heat cooking oil to sauté)
Lemon wedges to serve (don't skip the lemons!)
I didn’t have them thin enough but they were good.