INGREDIENTS
3 lbs
pork loin, sirloin roast, or pork shoulder, trimmed of fat and cut into one inch pieces
1 tbsp
sea salt
1 tsp
pepper
3 tbsp
olive oil
juice of one lime
1/4 cup
flour
1
onion, white, yellow or sweet, chopped (about 1 1/2 cups)
2 cloves
garlic, chopped
7
Anaheim peppers,(about 3 cups chopped) or 3- 7 oz cans green chiles
1
jalapeños
5
tomatillos (a little larger than golf ball size) husked
1 cup
chicken, beef or vegetable broth
avocado, tortillas for serving
I like the idea of this but I did it the lazy way and found some tomatillo sauce and just cooked it with that, instead of the fresh stuff. Family really liked it!