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Oven Fried Chicken with Honey Mustard Glaze

Damn Delicious
  • 55 minutes
  • Serves 8

INGREDIENTS

8

Chicken thighs, boneless skinless

2 tbsp

Parsley, fresh leaves

2

Eggs, large

1 tbsp

Dijon mustard

2 tbsp

Honey

1/4 cup

Mayonnaise

1 tbsp

Mustard

1 cup

All-purpose flour

1

Kosher salt and freshly ground black pepper

1 tsp

Paprika, smoked

1/4 cup

Vegetable oil

1 1/2 cups

Panko

1/4 cup

Milk

10 people Recommend This Recipe